All articles in category: "Drying,Kitchen Tools & Equipment,Preserving"

• Dried Apples

  Jan 22nd 2011

  By: Allison

  2 comments

  Remember the four bushels of apples I bought back in November?   Ah, yes–the apples.  Well, in case you were wondering, I am STILL working on them.  I preserved as many of them as I could–in the freezer for pie, and canned as apple sauce–until mid-December, and then I had to put them on hold […]

  Drying, Kitchen Tools & Equipment, Preserving

  Apples, Dehydrator, Dried apples, Drying, Kitchen Tools & Equipment, Preserving

• Green beans, a dehydrator, and a decided lack of perfection

  Jul 29th 2010

  By: Allison

  1 comment

  The garden is absolutely overflowing with green beans.  Last night I found a large handful of them in my purse.  I’d forgotten that I’d put them in there the night before.  I had hurriedly picked as many almost-overgrown ones as I could when I got home in the evening on my way into the house, […]

  Drying, Gardening, Preserving

  Drying, Gardening, Green beans, Preserving

• 

• My Books

  

• WELCOME!

  I’m Allison Carroll Duffy, and food preservation is my thing.  I am trained as a Master Food Preserver, and I’ve been preserving food for over 20 years. Canning, dehydrating, freezing, fermenting, root-cellaring…I do all of it (with help from my husband and two teenage sons whenever I can get it:-)), to put up the produce from our large homestead garden.

   

  I also love sharing my food preservation knowledge with others! I teach canning and preserving classes and workshops, I write about food preservation (the new edition of my book Preserving with Pomona’s Pectin was published in 2021), and I also appear as an on-camera food preservation guest expert.

   

  In this space, I share about all things preserving…including how to safely preserve foods through canning and other methods,  lots of canning-safe recipes, as well as slices of my family’s life as we grow and preserve food on our homestead.  My goal is to help folks learn how to preserve delicious foods safely, and inspire people to do more canning and preserving in their own kitchens. I hope you’ll join me here….and thanks for stopping by!
• All content © Allison Carroll Duffy unless otherwise indicated. Above photo of Allison © Jeff Scher

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